There are many nutritionists and as many authors on the subject of nutrition, each has their own individual experience of food and eating.
Many individuals eat food that has been traditionally eaten by their family / tribe / nation / community and religious traditions over thousands of years. It would be naïve for each of the above categories to claim their eating habits and foods are nutritionally perfectly balanced. What people should eat and not eat is far more complexed than what the average person understands.
All nutritionists agree that nutrition is vital to a healthy body and a strong immune system, which protects us from illness and disease.
Sorghum on its own offers a balanced daily nutritional intake, fortified with micro algae it becomes a perfectly balance whole food source for the whole family.
Throughout the human body we have catalysts acting as a host of chemical reactions within each living cell.
The majority being proteins in the role of enzymes; of which some require additional co-factors to complete their function, some of these co-factors are minerals, namely magnesium, calcium and copper. In a diet there are organic co-factors that must be consumed, as the body in general is unable to synthesize them for itself.
Vitamins are essential and in their absence, specific functions of the body fail; ultimately deficiency of a vitamin can be fatal. Vitamins are needed by the body in small amounts, in some cases excessive amounts of a vitamin are harmful. The body has varying capacity to store the vitamins, thus for some a regular intake is needed.
The human body contains about twenty-two known minerals, of which the majority is believed to be essential to life. Minerals occur in nature in water, the soil and in rocks and are taken up by roots of the plants and therefore find their way into animals and humans. Minerals exist in the body in one of two forms: Whichever of these forms occur, the minerals retain their chemical identity. As biological components; in the skeleton in haemoglobin, in thyroid hormones and many enzymes in their ionized state; in the body fluids, and serve to maintain homeostasis.
Essential amino acids are required for optimal growth, Stimulate mental and brain function, Increase muscular energy levels, Improve intestinal and digestive competence, Anti-stress components, Stimulate mental ability & muscular coordination. Non-essential amino acids are one of the principal fuels for brain cells, Strengthening cellular walls, slowing the aging process, Detoxifying the blood system, Promoting energy and oxygen use in the cells and are important in males sexual health, as seminal fluid is 80% Arginine.
Product Range for human consumption - Instant Cereal / Drink
The Geva product range can be basically split in three ranges, the first range is known as the healthy lifestyle product range, the second is for immune compromised individuals that are basically known as the medicinal range, and the third range is the athletes range.
It will serve no useful purpose to compare the chemical breakdown of the Geva F series with other products currently in the market as none are completely natural and they are fortified with processed vitamins, minerals, and amino acids. The majorities of these products use Soya and or Whey to increase the protein content.
The Geva F Series contains no genetically modified ingredients and no preservatives or additives; the same cannot be said of the other products currently in the market.
It must be noted the Geva F Series is not a medication, nor does it make claims to cure disease, but rather an Advanced Nutritional Food Formula. It must be further noted that Geva F Series contains natural anti-clotting enzymes. It is advised that you consult your medical practitioner should you be taking medication for anti-clotting or other medication.
The Geva F Series is registered with the Medicine Control Council as a complementary food/medicine. The Geva F Series is the only KNOWN natural food product in South Africa and the world that has a NAPPI Code. Any product that is given a NAPPI code allows a medical practitioner to prescribe the product of which the product is then paid for by the individuals Medical Aid Scheme.
Declared a safe and healthy food by the Food and Drug Administration in the USA.